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653 Washington Street. Cape May. NJ
Online Ordering
We're not accepting online orders yet. Please contact us to complete the order.
Pickup, ASAP (in 15 minutes)
Dinner
Les entrées
leek fondue, caviar$20.0020.00 USD
mushrooms, champagne, hazelnut garlic butter, puff pastry$35.0035.00 USD
chicken liver & foie gras, house pickles, dijon, fig jam, toasted baguette$19.0019.00 USD
cured egg yolk, capers, shallot, house dijon, potato chips$22.0022.00 USD
Creme fraiche, croutons, lardons$16.0016.00 USD
green apple, candied walnut, roquefort, sherry vinaigrette$18.0018.00 USD
apple, fennel and walnut salad, port wine cherry jam
$25.0025.00 USD
jumbo lump, cucumber, toasted almond, lemon oil, chili aioli$25.0025.00 USD
Poached pear, duck fat waffle, crushed hazelnuts, port wine sauce$29.0029.00 USD
Plat principal
*Mains are served with chef's potato and vegetable du jour
8oz center cut prime filet mignon, peppercorn crust, wild mushrooms, dijon cognac cream$69.0069.00 USD
fennel blanquette, woodsong mushrooms
$49.0049.00 USD
beurre noisette, lemon, toasted almonds$46.0046.00 USD
LaBelle farm moulard duck breast, candied ginger$49.0049.00 USD
Piperade, saffron aioli, basil$38.0038.00 USD
12 oz prime center-cut NY strip, Maitre D’hôtel
butter, pomme frites$69.0069.00 USD
8oz Wagyu, caramelized onions, dijon, gruyere, black garlic aioli, brioche bun, pomme frites$30.0030.00 USD
Asparagus, english peas, sauce ivoire, black truffle$36.0036.00 USD
Herb crust, spring peas, mint pistou $67.0067.00 USD
Sides
black garlic aioli$10.0010.00 USD
fines herbes, maldon salt, black garlic aioli$14.0014.00 USD
aged cheddar, gruyere, herb breadcrumbs$15.0015.00 USD
Dessert
seasonal garnish$11.0011.00 USD
cherry buttercream, chocolate-cherry granola$11.0011.00 USD
melted chocolate center, vanilla bean ice cream, raspberry puree'$15.0015.00 USD
Prix Fixe Early Dinner Menu
Our $54 menu is available 5:00 to 5:30pm, not available on Saturday. Please choose one item from each section.
Les Entrees
Creme fraiche, croutons, lardons$0.000.00 USD
candied walnut, green apple, roquefort, sherry vinaigrette$0.000.00 USD
Hazelnut garlic butter, champagne, puff pastry$0.000.00 USD
Plat Principal
Piperade, saffron aioli, basil$0.000.00 USD
Asparagus, english peas, sauce ivoire, black truffle$0.000.00 USD
Caramelized onions, dijon, gruyere, black garlic aioli$0.000.00 USD
Twin petite filets, pomme frites, maitre d'hotel butter$0.000.00 USD
Les Desserts
Seasonal garnish$0.000.00 USD
Cherry buttercream, chocolate cherry granola$0.000.00 USD
Restaurant Week 2025
Three Course Prix Fixe Menu Available for dinner June 1-8 5pm-9pm $58/per person
Les Entrees
Creme fraiche, croutons, lardons$0.000.00 USD
Chorizo, grilled lemon$0.000.00 USD
Hazelnut garlic butter, champagne, puff pastry$0.000.00 USD
Baby gem, haricots verts, green apple, cucumber, chives, toasted almonds, mustard vinaigrette
$0.000.00 USD
Chicken liver and foie gras, toasted baguette, dijon, fig jam, pickled shallot, frisee salad
$0.000.00 USD
Plat Principal
Dijon cognac cream$0.000.00 USD
Tomato, caper, black olive, basil$0.000.00 USD
Mushroom, pearl onions, pomme puree, red wine sauce$0.000.00 USD
Woodsong mushrooms, spring peas, roasted tomato$0.000.00 USD
Caramelized onions, gruyere, dijon, black garlic aioli, served with pomme frites$0.000.00 USD
Les Desserts
Raspberry sauce, whipped cream$0.000.00 USD
Blueberry sauce, whipped cream, lavender $0.000.00 USD
Whipped cream, espresso bean$0.000.00 USD
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